$50M Series B Investment For Meati Steak Facility That Will Produce Equivalent of 4,500 Cows Every 24 Hours
Colorado’s Meati Foods has announced a Series B raise of $50 million for its mycelium-based whole cuts of meat created through fermentation, as both mycelium and fermented foods continue to attract the interest of producers and investors as highly sustainable protein solutions for a growing world population. The round was led by Acre Venture Partners and follows […]
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